** UPDATE - 25/11/2021 ** PH8 operations are down due to supply chain constraints until further notice, and supply of PH8 Natural Alkaline Water is temporarily unavailable until early 2022. We apologise for the inconvenience. We would like to thank all our customers for their continued loyalty & patience. STOCK AVAILABLE FOR SYDNEY CUSTOMERS VIA GENELLA FINE FOODS.

High Alkaline Water

PH8 Natural Alkaline Water is named after its high alkaline PH level of 8.3.  The thick layer of limestone alkalizes the water as it filters through to the aquifer.

Water molecules come in clusters rather than single molecules. Tap water has very large clusters (10 to 13 molecules per cluster).

Alkaline water forms ‘Micro clusters’ (5 to 6 molecules per cluster).

The smaller cluster size gives the water excellent hydrating properties, high solubility and good permeability.

The Alkaline Micro Cluster Water acts as a powerful anti oxidant, improving immune functions and general health.

The degree of acidity or alkalinity of a solution is measured in a value between 1 – 14 known as PH ‘Power of Hydrogen‘. The higher the concentration of hydrogen ions (Hydrogen atoms that have been stripped of their electron), the more acidic the water is. The opposite of this is molecules that contain a large concentration of hydroxide ions (molecules that have one or more extra electrons), the more alkaline the water is. Alkaline water gives up an extra electron to Hydrogen atoms that have been stripped of their electron this reduces the active oxygen (AO), thus rendering it harmless.

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